Welch Family Photo Shoot

It’s been a pretty crazy week, and I’ve been putting my new Canon Digital Rebel XS to good use!

My family is all gathered at my parents’ house — Brad, Jet and Hyrum drove in from New Mexico and Andy, Alex and River came in from Mt. Pleasant, and MeMa came in, too — to celebrate Christmas. With two grandbabies in one place, my Mom decided it would be time to take family portraits.

And who better to take family portraits than the child-less daughter with a brand new digital camera?

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This is the group family shot!

Later in the day, it started snowing! Of course, we went outside and took individual family pictures!

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Don’t Alex and River look like models?

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Their whole family loves tasting snowflakes!

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Andy and River having such a good time!

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Brad, Jet and Hyrum. I absolutely love this shot!

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Isn’t Hyrum so cute on top of Brad’s shoulders?

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Nanna and River had to go out in the snow!

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Aren’t they adorable?

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Nanna, River, Pappy and Hyrum — this is one of my favorites!

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And last but not least, the Nerd and me. I didn’t get a chance to edit ours like everyone else’s. We don’t have kids, so we don’t matter as much. :)

I took so many pictures, and I’m going to post many of them in a photo album on Facebook. If you’d like to download copies of any of them, add me as a friend.

It was a fun day, and I think we got a lot of really neat photos. 

Thanks so much for looking!

Christmas on the Beach

The Nerd’s parents recently moved to the Texas coast. This was a very beneficial move for us, because we get to go to the beach whenever we visit.

That’s why I was super excited to head out Saturday morning for our Christmas visit. They rented a beach house in Port Aransas for the festivities. It was a great house, despite the tacky sea horse statues and the lamps that looked like fish mouths (seriously).

On Sunday, we decided to go for a walk on the beach to watch the sunset.

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This is Kate and Paul. They agreed to be my guinea pigs for silhouette photos.

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I think this turned out very nicely. :)

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Here are the four of us together.

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I really like this shot of The Nerd and me.

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Here are our shadows. :)

When we got back from dinner, the Christmas festivities ensued. Lots of wine and beer was imbibed.

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Yum! Leftover Wedding Wine!

Then the fun began…Here are photos of everyone opening their presents from us!

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Kate got a sweater from us. The color will compliment her beautiful blue eyes.

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The Nerd’s mom, an avid quilter, got a a coffee table book about American Quilts.

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Paul got a belt buckle flask. It’s awesome! :)

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Lonnie got some fishing shirts, a necessity.

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The girls modeled their present bows (made from awesome ribbon from the Container Store!)

It was a great trip and we had so much fun.

Lots of Love!

River & The Gingerbread House

I have the most *adorable* niece on the planet. There. I said it. You can’t dispute it.
A few days before Christmas, I got to watch (and take photos!) as her parents showed her how to decorate a Gingerbread House. I just loved seeing her excitement as she placed the little bits of candy on the icing, and then discovered that she could eat the little bits of candy!
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First things, first. Daddy shows her how it’s done.
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Oh that’s what I’m supposed to do?
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She’s a quick study.
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Now everyone joins in.
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Still decorating.
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Oops! She caught me!
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This is where things got interesting.
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More decorating…
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Or tasting I guess we should say!
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Yummy!
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That icing is so good with the sprinkles on it!
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So, so good!
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Red fingers!
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Who, me?
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Yes, me!
I love that little angel! :)
I hope you all had a wonderful Christmas and that it was filled with the joy of family.
Thanks for looking!

Merry Christmas!

Merry Christmas to all! What a wonderful morning it has been. We woke up to snow on the ground (left over from yesterday’s blizzard) and stockings full of goodies!

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The puppies even got to share in the fun! They had stockings with toys and rawhide bones…yum!

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As I write, I’m cuddled up on the couch in my PJs with my two puppies (Georgie is keeping my feet nice and toasty, while Kaylee is nestled into my lap under the blanket) and James is in the Nerd Cave enjoying one of his presents.

I have to say, the first Christmas as a married couple has been quite nice.

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As far as presents, I think we both walked away with a pretty good haul. I got my *big* present a few weeks ago — a brand new Canon Digital Rebel XS with the kit lens. It is lovely, and I’ve been putting it to good use taking photos lately.

Tomorrow, you’ll get to see my latest project photographing River as she decorated a gingerbread house. She’s absolutely darling!

Today, I got several accessories for my camera — a new lens (Canon EF 50 mm f/1.8), a tripod and a camera bag! Woot!

I also got some awesome things from “Santa” in my stocking — Super Mario Bros Wii and some beautiful earrings.

James didn’t do so badly, either.

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What could it be?

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I think he likes what he sees.

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The complete Battlestar Galactica series (with a collectible Cylon!)

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Ok, what’s next?

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A remote-control Cobra AH-1! I think the Helicopter Engineer is a bit excited.

Oh, wait. Someone forgot to get batteries. I suck.

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And last, but not least? Assassins Creed 2.

Guess where he is right now…

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That’s ok, though. I got to try out some new tricks with my new lens.

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No photos of Kaylee. She was hiding under the couch because it’s so cold outside!

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If you look closely at the last one, the Christmas tree lights are shaped like stars. No, we do not have star-shaped Christmas lights. Isn’t that cool?

I hope everyone had a wonderful holiday, and that Santa brought all the goodies you were hoping for.

Tomorrow morning, we leave for Port Aransas to visit James’ family. Christmas on the beach. Can you say YAY?

Until next time, live long and prosper!

A White Christmas … Eve!

I live in Texas … land of crazy, bizarre weather.
Take this morning for example. James comes running inside, hollering about how it’s snowing outside. Snowing!?! On Christmas Eve??
You better believe it. Here’s what it looked like out our back door:
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And my Canadian-bred husband? Yeah, he ran into it in a short-sleeved T-shirt:
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He immediately went to the fence, which was collecting a great deal of the white stuff:
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And grabbed some to make a snowball!
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He knows better than to throw that at me, right? Right!?
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This is where I slammed the back door in his face and locked him outside:
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More fun photos from the blizzard (yes, this is a blizzard by North Texas standards…)

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Have a very Merry and (here’s hoping!) Have a very Merry and (here’s hoping!) White Christmas!

A Common Sight

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At least it’s not a headphone helmet.
Happy holidays!

Sugared Cranberries

The Nerd is a *huge* fan of cranberry sauce. At Thanksgiving this year, I took my first crack at making home-made cranberry sauce (my family just always ate the congealed stuff from a can).

It turned out quite well, or so I think because I don’t eat the stuff and he said it tasted great. He could be lying, but I’m not going to force the issue because, hey, at least it’s a lie that makes me look good, right?

So when my co-worker Catherine mentioned that she makes sugared cranberries for the holidays, my attention was immediately grabbed. Sugared cranberries? Aren’t cranberries supposed to be tart? At least, that’s what I’ve always thought.

That’s true, and that is exactly what makes this mixture oh-so-yummy. You have the sugary sweet outside coating of fine sugar and then you bite into the bitter tartness of the cranberry. Yowza.

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Don’t these look scrumptious?

Here’s what you need to get started:

2 cups water
2 cups granulated sugar
2 cups fresh cranberries
3/4 cup super-fine sugar (enough to coat the finished product)

First, you’ll need to wash your fresh cranberries and get rid of any bad ones:

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Then, combine the water and granulated sugar in a small saucepan. Stir until the sugar dissolves (this mixture is called “Simple Syrup”) and simmer over medium heat. Do not boil or the cranberries will burst as they are added. This is very important. 

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Remove from heat and add the cranberries. Stir to coat the cranberries in the syrup.

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Now, transfer the cranberries and syrup to a baking dish or other container with an airtight lid. Refrigerate for 8 hours or overnight.

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In the morning, pour the cranberry mixture into a colander to remove the excess syrup. You can save the syrup or discard it, your choice.

Then, coat the cranberries with the super-fine sugar. The remaining bits of syrup will help the sugar stick to the cranberries. Let sit for one hour, or until dry.

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Y-U-M. :)

Hope everyone had a fantastic weekend! Only five more days until Christmas!

Thanks for looking!

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