One of most popular posts of all time on my site is this recipe for Pie in a Jar. Apparently, people *really* like pies in a jar.
The thing that I love about this is that it’s adaptable to any pie recipe and any holiday. This year, I decided to make patriotic pies in a jar for the Fourth of July.
I used refrigerated pie crusts and cherry pie filling to make the cherry pies. For the blueberry, I used refrigerated pie crusts and a very simply recipe.
Patriotic Pies in a Jar
Ingredients:
4 refrigerated pie crusts
12 4 oz small mason jars
1 can cherry pie filling (this kind is really yummy!)
2 1/2 c fresh blueberries
1/8 c sugar
1/4 tsp cinnamon
1/2 tsp corn starch
Directions:
Preheat oven to 400 degrees. Cut 2 of the pie crusts into quarters and mash the dough into the mason jars. Make sure that the crust is the same thickness throughout the jars. Use the excess crust in other jars.
Fill half of the jars with cherry pie filling.
In a large bowl, combine the blueberries, sugar, cinnamon and corn starch until the berries are coated. Fill the rest of the jars with this filling.
Top with the remaining pie crust however you’d like.
Bake uncovered for 10 minutes until top crust begins to brown. Remove from oven and cover with foil. Bake an additional 30 minutes until filling is bubbly and hot.
Don’t overfill the jars or the filling will spill out. But don’t underfill them either or it will deflate once cooled and your pies will look funny.
Enjoy!
Get Ready for the 4th With DIY Sparkler Holders…
And don’t miss these yummy patriotic recipes!
Star-Spangled Sugar Cookies | Sparkler Cupcakes | Fruit-Infused Ice Cubes
Patriotic Pies in a Jar | Pretzel Hot Dogs | Firecracker Popcorn
Theses are SO cute!!
These are adorable!
um, these are cute AND look so yummy!
Beautiful – love these! and your photos!
Love it! Gorgeous and delicious. Win, win!
These are the cutest things ever!! I absolutely love it! Pie in a little jar?! Count me in!
~Sara
girl….. you had me at pie and mason jar two of my favorite things. How fantastic!!!! Thanks for sharing
Pretty insightful recipe….
Great Idea, will be trying this next time I have the time
xcszlbccacuocyuivfehmtfwjxxauh
That little pie with star is adorable, can you make a step by step on how to do it?
Love it! Gorgeous and delicious. Win, win!
It looks delicious. Thank you for sharing the ingredients. I will try it at home.
I visit everyday some web sites and information sites to read content, but this blog gives feature based
content.
For most recent information you have to go to see world-wide-web and on internet I found this web page as a finest
web site for newest updates.
This is very attention-grabbing, You’re a very professional blogger.
I have joined your rss feed and stay up for searching for more of your excellent post.
Additionally, I’ve shared your website in my social networks
Amаzing iѕsues here. I’m very satisfied
to see your post. Thanks a lot and I am lookіng forward to touch you.
Will you kindly drop me ɑ mail?
You not only cook delicious, but also photograph well. Your photos are so delicious.
These look delicious, thank you. https://concretedrivewaynyc.com/concrete-contractors-brooklyn-ny/
Thank you for the awesome recipe. https://brooklynawning.net/
Thank you for the recipe. https://aluminumfencemiami.net/