Happy Friday! It’s time for another Friday Finds, where I show you some of the giveaways and contests I’ve found throughout the blogosphere. If you know of a giveaway or contest that I should feature, e-mail me. ***** Zombies vs. Unicorns Week by Good Books and Good Wine Win a pre-order of Zombies vs. Unicorns…
Escape Artists
If you hadn’t noticed, our dogs are like our children. I post about them all the time. You probably get tired of it. But I hope not. Yesterday, we got a scare that no pet parent should ever have to endure. Our dogs escaped the backyard and made a run for it. Of course, we…
Way Back When…
Next week, Stephenie Meyer’s blockbuster novel, Eclipse, will be released on the silver screen. Throngs of teenage girls will crowd movie theaters across the country, hoping to get a glimpse of Taylor Lautner’s abs. Ok, ok. Not only teenage girls. Perhaps teenage girls, twenty-somethings, and pretty much any female. Judging by the screen time his…
Blackberry Cobbler
Well, we had lots of blackberries left over from our adventure. So, what better to make than good ol’ fashioned blackberry cobbler? This cobbler has a hint of cinnamon and sugar. It’s delicious! Blackberry Cobbler Source: Cooking Is My Therapy Ingredients: For the filling: 30 oz (about 3 1/2 cups) of blackberries 1/4 – 1/3 cup…
No-Bake Blackberry Cheese Pie
Yesterday, I gave you some tips on how to pick fresh, ripe blackberries. Today, I’m going to give you a sweet summer recipe that uses up those fresh berries. This cheese cake recipe could be used with any berry, really. In fact, the original recipe called for gooseberries. I don’t think I’ve ever even seen…